Alishan GABA Oolong

High Mountain Milk Oolong turned processed into a GABA oolong anyone? This rare tea from our new partner farm in the Alishan area is a real treat. Creamy, rich fruit leather and sweet black raisins are the dominant flavor for this tea that has quite a high concentration of GABA. If you enjoy the feeling that GABA tea gives you, you will enjoy this one!

Elevation: 1300m

Status:  Agrochemical Free Farming 

Cultivar: Jinxuan

Oxidization: GABA Oxygen Free Fermentation Process

Season: Seasonal

Method: Hand picked, processed on site, very small batch

Region: Alishan, Meishan District, Nantou County

Recommend Brewing Style:

Gong Fu Style: 3-5g per 100ml, ~95C(205f) water, 30, 45, 60 then add 5-10 seconds steeps in gaiwan. Lasts 4-5 steeps.

Western Style: 3g per 100ml, ~95C(205f) water for 2 minutes. Lasts 2-3 steeps