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Mid-Roast Dong Ding Oolong
Mid-Roast Dong Ding Oolong

Mid-Roast Dong Ding Oolong

Regular price $3.50

Mid-Roast Dong Ding Oolong

 

We finally found a tea worthy of the name Dong Ding to put on the site! From our partner farm in Mingjian, this organically grown and processed tea has notes of dark, stewed fruit, chocolate and the complex sweet sour notes that one comes to expect from the famous moniker.  A skilled winter production using machine harvested leaves keeps the costs well under control as well. This particular tea uses the old and rare Wuyi Cultivar making it a unique variation on the theme. 

 

Elevation: 400m

Status: Certified Organic

Cultivar: Wuyi

Season: December 2018

Method: Machine Picked, processed on site, small batch

Oxidization: 50%, Roast 50%

Region: Mingjian, Nantou

Recommend Brewing Style:

Gong Fu Style: 3-5g per 100ml, ~100C water, 30, 45, 60 then add 5-10 seconds steeps in gaiwan. Lasts 5-6 steeps.

Western Style: 3g per 100ml, ~100c water for 2 minute. Lasts 2-3 steeps

 

 

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