Smooth and sweet, pleasant, velvety mouthfeel. From the second steep on there’s something of marzipan. After a session, I sometimes leave the tea with a little bit of water in the gaiwan overnight. The resulting sip for this tea here gave a nice, cherry-flavoured surprise! Summary: If there were any left, I’d definitely order more of it, and I’m keeping my fingers crossed that MST will get their hands on the 2021 spring harvest.
