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Monk's Qinxin Baozhong
Monk's Qinxin Baozhong
Monk's Qinxin Baozhong
Monk's Qinxin Baozhong

Monk's Qinxin Baozhong

Regular price $5.00

Monk's Qinxin Baozhong

This tea is a traditionally produced, classically tasting, high quality Pinglin Baozhong.  Spring 2020 had great weather for the spring Baozhong harvest in the hills above Taipei city and our friends at this partner farm made good use of it. Gorgeous florals, bright green vegetal notes and a smooth, clean finish make this a great example of what Baozhongs are all about. 

 

Elevation: 300-400m

Status: Certified Organic

Cultivar: Qinxin

Season: April 25th 2020

Method: Hand picked, processed on site, small batch

Oxidization: 5-8%

Region: Pinglin, New Taipei City

Recommend Brewing Style:

Gong Fu Style: 3-5g per 100ml, ~95C(205f) water, 30, 40, 50 second steps. Lasts 4+ steeps

Western Style: 3-5 per 100ml. 2-3 minutes steeps.

Grandpa Style: 3-5g per mug. Keep adding water as you drink to taste.

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